Got to Crest and get the deviled egg potato salad to go with it.Yep. I slice 'em on the diagonal, about 1/4" thick and then pan fry until blackened. Eat with plain old yellow mustard. Also excellent when crooked in a pot of Pinto Beans.
Got to Crest and get the deviled egg potato salad to go with it.Yep. I slice 'em on the diagonal, about 1/4" thick and then pan fry until blackened. Eat with plain old yellow mustard. Also excellent when crooked in a pot of Pinto Beans.
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