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Message: <blockquote data-quote="swampratt" data-source="post: 2678260" data-attributes="member: 15054">Yes the other big muscles and back straps are going to cure out in a fridge for a couple weeks or longer.The first one we got we left them for 1 week.. not real tender.Then another got the 2 week stay.. much more tender..Just pulled a deer out from a 3 week stay....fork tender..The big muscles will be steak etc.I know I can kill one with the .22 or a hammer.But before I shoot a deer with this round I wanted to give it a test run you know <img src="/images/smilies/smile.png"  class="smilie" loading="lazy" alt=":)" title="Smile    :)" data-shortname=":)" /></blockquote>