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The Water Cooler
General Discussion
A new era in cooking for me...
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<blockquote data-quote="dennishoddy" data-source="post: 2984640" data-attributes="member: 5412"><p>Grumble...... The timing on getting a MR and a well done is critical using that process. I'm getting closer, but with the pellet grills, the temp is not precise as its only 16 ga steel, and the auto feeder for the pellets rely's on a thermocouple that has a hard time keeping an even temp for precise cooking, in winds and cool temps. I've fixed part of that by using a cardboard tube from toilet paper or paper towels to insulate the thermocouple from the outer wall that its 1/4" away from.</p><p>In another thread, we talked about some blankets, etc to help prevent the temp swings.</p></blockquote><p></p>
[QUOTE="dennishoddy, post: 2984640, member: 5412"] Grumble...... The timing on getting a MR and a well done is critical using that process. I'm getting closer, but with the pellet grills, the temp is not precise as its only 16 ga steel, and the auto feeder for the pellets rely's on a thermocouple that has a hard time keeping an even temp for precise cooking, in winds and cool temps. I've fixed part of that by using a cardboard tube from toilet paper or paper towels to insulate the thermocouple from the outer wall that its 1/4" away from. In another thread, we talked about some blankets, etc to help prevent the temp swings. [/QUOTE]
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