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The Water Cooler
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<blockquote data-quote="bettingpython" data-source="post: 1895840" data-attributes="member: 4307"><p>Ramos Gin Fizz.</p><p>1/4 cup (2 ounces) gin</p><p>1 dash (3 to 4 drops) orange blossom water*</p><p>1 large egg white</p><p>1 tablespoon (1/2 ounce) half-and-half</p><p>1 tablespoon (1/2 ounce) fresh lemon juice</p><p>1 tablespoon (1/2 ounce) fresh lime juice</p><p>1 tablespoon (1/2 ounce) simple syrup</p><p>1 cup ice cubes</p><p></p><p>Just about any kind of drink can be made into a fizz with the addition of an egg white, I personally like tito's vodka with a splash of malibu in pineapple juice, a little half and half one egg white and shake, shake, shake your body now.</p><p></p><p>My wife bought me a boston shaker and a mixer ball as my anniversary present.</p><p></p><p>Home made mayonnaise, yummy goes great on those fried egg and bacon sandwiches.</p><p></p><p>Jalapeño deviled eggs, I use pickled jalapeño chopped into a relish in the place of sweet relish when I make deviled eggs.</p></blockquote><p></p>
[QUOTE="bettingpython, post: 1895840, member: 4307"] Ramos Gin Fizz. 1/4 cup (2 ounces) gin 1 dash (3 to 4 drops) orange blossom water* 1 large egg white 1 tablespoon (1/2 ounce) half-and-half 1 tablespoon (1/2 ounce) fresh lemon juice 1 tablespoon (1/2 ounce) fresh lime juice 1 tablespoon (1/2 ounce) simple syrup 1 cup ice cubes Just about any kind of drink can be made into a fizz with the addition of an egg white, I personally like tito's vodka with a splash of malibu in pineapple juice, a little half and half one egg white and shake, shake, shake your body now. My wife bought me a boston shaker and a mixer ball as my anniversary present. Home made mayonnaise, yummy goes great on those fried egg and bacon sandwiches. Jalapeño deviled eggs, I use pickled jalapeño chopped into a relish in the place of sweet relish when I make deviled eggs. [/QUOTE]
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