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The Water Cooler
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Beef too high in the store?
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<blockquote data-quote="dennishoddy" data-source="post: 3581104" data-attributes="member: 5412"><p>Been that price for a long time if your buying prime graded fillet.</p><p>I don't mind paying $19 per pound for prime ribeye. </p><p>Both of those steaks would cost well over $40 in a restaurant, and they wouldn't be cooked the way we like em.</p></blockquote><p></p>
[QUOTE="dennishoddy, post: 3581104, member: 5412"] Been that price for a long time if your buying prime graded fillet. I don't mind paying $19 per pound for prime ribeye. Both of those steaks would cost well over $40 in a restaurant, and they wouldn't be cooked the way we like em. [/QUOTE]
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Beef too high in the store?
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