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The Water Cooler
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Best Dang Hot Links
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<blockquote data-quote="druryj" data-source="post: 2582095" data-attributes="member: 10465"><p>Results: the Braums link is a more traditional "red" hot link and the Mountain View link was more akin to a sausage type of link. The stand alone flavor of each is very good; in fact; quite delicious. TIE.</p><p></p><p>The Mountain View was slightly better when served on a lightly toasted bun with onions and peppers. It seemed to allow the flavors to meld slightly better than the Braums link. MOUTAIN VIEW.</p><p></p><p>When served with Yellow mustard, my particular favorite condiment for hot links, the Braums stood out. The spiciness of the Braums link paired better with the tang of the mustard a bit more so than the Mountain View. BRAUMS.</p><p></p><p>Result: TIE. The consumer must weigh what it is in a hot link they are seeking before selecting either of these top quality links. For a quick and tasty bite, I would recommend the Braums. The Mountain View link was better in a more "prepared" mode. I think the MV link would be exceptional in a nice Alfredo sauce over pasta with a dry white wine while the Braums might lend itself to an excellent meat product in place of the more traditional beef for Southwest style chili. Either way, the discerning sausage connoisseur cannot go wrong with one, or even BOTH of these products. </p><p></p><p>There is no loser here, the only loser in this scientifically objective research study is you, the neglectful consumer, if you settle for anything less in a quality hot link.</p><p></p><p></p><p>Sent from my iPhone using Tapatalk</p></blockquote><p></p>
[QUOTE="druryj, post: 2582095, member: 10465"] Results: the Braums link is a more traditional "red" hot link and the Mountain View link was more akin to a sausage type of link. The stand alone flavor of each is very good; in fact; quite delicious. TIE. The Mountain View was slightly better when served on a lightly toasted bun with onions and peppers. It seemed to allow the flavors to meld slightly better than the Braums link. MOUTAIN VIEW. When served with Yellow mustard, my particular favorite condiment for hot links, the Braums stood out. The spiciness of the Braums link paired better with the tang of the mustard a bit more so than the Mountain View. BRAUMS. Result: TIE. The consumer must weigh what it is in a hot link they are seeking before selecting either of these top quality links. For a quick and tasty bite, I would recommend the Braums. The Mountain View link was better in a more "prepared" mode. I think the MV link would be exceptional in a nice Alfredo sauce over pasta with a dry white wine while the Braums might lend itself to an excellent meat product in place of the more traditional beef for Southwest style chili. Either way, the discerning sausage connoisseur cannot go wrong with one, or even BOTH of these products. There is no loser here, the only loser in this scientifically objective research study is you, the neglectful consumer, if you settle for anything less in a quality hot link. Sent from my iPhone using Tapatalk [/QUOTE]
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