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Message: <blockquote data-quote="SoonerP226" data-source="post: 3854985" data-attributes="member: 26737"><p>Don't be so hasty in judging stainless steel; not all stainless steels are created equal, and blade metallurgy has advanced a heck of a lot in the last 25 years. There's a reason you see a lot of stainless steels in knives in the mid- to higher-end mass production and custom knives these days, and it's not because they're cheap steels.</p></blockquote><p></p>