Forums
New posts
Search forums
What's new
New posts
New media
New media comments
Latest activity
Classifieds
Media
New media
New comments
Search media
Log in
Register
What's New?
Search
Search
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Navigation
Install the app
Install
More Options
Advertise with us
Contact Us
Close Menu
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Forums
The Water Cooler
General Discussion
Cooking/Food thread
Search titles only
By:
Reply to Thread
This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
Message
<blockquote data-quote="tRidiot" data-source="post: 3361815" data-attributes="member: 9374"><p>Made smashburgers on the grill last night:</p><p></p><p><img src="https://photos.smugmug.com/Street-tacos/i-WVWxnQd/0/affcf627/X2/20200506_191857-X2.jpg" alt="" class="fr-fic fr-dii fr-draggable " style="" /></p><p></p><p></p><p>Last week I did them with 2.5oz meat balls I smashed on the griddle top. Thought those were a bit small, so last night I had my son make the balls with 3.5oz of meat (we mixed in a little Italian sausage with the ground beef this time). I think next time in-between will be best - about 3.0oz per patty, double burgers, double cheese, grilled brioche and some Wickles hot pickles.</p><p></p><p>Mmmmmm mmmmmm good.</p></blockquote><p></p>
[QUOTE="tRidiot, post: 3361815, member: 9374"] Made smashburgers on the grill last night: [IMG]https://photos.smugmug.com/Street-tacos/i-WVWxnQd/0/affcf627/X2/20200506_191857-X2.jpg[/IMG] Last week I did them with 2.5oz meat balls I smashed on the griddle top. Thought those were a bit small, so last night I had my son make the balls with 3.5oz of meat (we mixed in a little Italian sausage with the ground beef this time). I think next time in-between will be best - about 3.0oz per patty, double burgers, double cheese, grilled brioche and some Wickles hot pickles. Mmmmmm mmmmmm good. [/QUOTE]
Insert Quotes…
Verification
Post Reply
Forums
The Water Cooler
General Discussion
Cooking/Food thread
Search titles only
By:
Top
Bottom
