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The Water Cooler
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<blockquote data-quote="RickN" data-source="post: 3382803" data-attributes="member: 8854"><p>Last night was what I call the poor boys seafood boil. Aldis has some jumbo shrimp on sale so one pound of those, package of Butterball turkey smoked sausage, one pound red skins and a few little corn on the cob pieces. 1/4 cub Old Bay, little onion, garlic powder and red pepper. I only got to eat 1 piece of corn and a few potatoes but lots of sausage and shrimp. Wife really loved it. She tore into it before I could get a photo so here is one similar from the web.[ATTACH=full]166343[/ATTACH]</p></blockquote><p></p>
[QUOTE="RickN, post: 3382803, member: 8854"] Last night was what I call the poor boys seafood boil. Aldis has some jumbo shrimp on sale so one pound of those, package of Butterball turkey smoked sausage, one pound red skins and a few little corn on the cob pieces. 1/4 cub Old Bay, little onion, garlic powder and red pepper. I only got to eat 1 piece of corn and a few potatoes but lots of sausage and shrimp. Wife really loved it. She tore into it before I could get a photo so here is one similar from the web.[ATTACH=full]166343[/ATTACH] [/QUOTE]
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