Forums
New posts
Search forums
What's new
New posts
New media
New media comments
Latest activity
Classifieds
Media
New media
New comments
Search media
Log in
Register
What's New?
Search
Search
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Navigation
Install the app
Install
More Options
Advertise with us
Contact Us
Close Menu
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Forums
The Water Cooler
General Discussion
Cooking/Food thread
Search titles only
By:
Reply to Thread
This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
Message
<blockquote data-quote="Firpo" data-source="post: 4166067" data-attributes="member: 45550"><p>Just finished making a family favorite for tomorrow that apparently is more like a family secret. I grew up eating “stuffed pears” on Thanksgiving and Christmas but seems everyone outside the family has never heard of such a thing. When I took them to a church potluck I could hear folks under their breath asking “what do you think that is?” From the looks on their faces it was clearly more of a yuck and not a wow! That was until they tried it, had four ladies ask for the recipe. </p><p></p><p>Large can of pear halves</p><p>8oz can crushed pineapple</p><p>2-3T sugar</p><p>8oz cream cheese</p><p>1t Vanilla </p><p></p><p>Blend cream cheese till soft, add sugar, then vanilla, and lastly pineapple. Once it’s all blended arrange a small casserole dish with pear halves, plop in the goodness and top with chopped candied pecans that I made. (If intersted’ I’ll share that recipe to)</p><p>[ATTACH=full]431131[/ATTACH]</p></blockquote><p></p>
[QUOTE="Firpo, post: 4166067, member: 45550"] Just finished making a family favorite for tomorrow that apparently is more like a family secret. I grew up eating “stuffed pears” on Thanksgiving and Christmas but seems everyone outside the family has never heard of such a thing. When I took them to a church potluck I could hear folks under their breath asking “what do you think that is?” From the looks on their faces it was clearly more of a yuck and not a wow! That was until they tried it, had four ladies ask for the recipe. Large can of pear halves 8oz can crushed pineapple 2-3T sugar 8oz cream cheese 1t Vanilla Blend cream cheese till soft, add sugar, then vanilla, and lastly pineapple. Once it’s all blended arrange a small casserole dish with pear halves, plop in the goodness and top with chopped candied pecans that I made. (If intersted’ I’ll share that recipe to) [ATTACH type="full"]431131[/ATTACH] [/QUOTE]
Insert Quotes…
Verification
Post Reply
Forums
The Water Cooler
General Discussion
Cooking/Food thread
Search titles only
By:
Top
Bottom
