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The Water Cooler
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Differences in beef
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<blockquote data-quote="turkeyrun" data-source="post: 3784406" data-attributes="member: 27991"><p>I bought a bull from a 4H girl. She had raised from a calf. Had him on grass, straight from pasture to butcher. He was right at 1300#. </p><p>He was the only bull, hand fed, handled and gentle. I feel this helped keep the steaks tender.</p></blockquote><p></p>
[QUOTE="turkeyrun, post: 3784406, member: 27991"] I bought a bull from a 4H girl. She had raised from a calf. Had him on grass, straight from pasture to butcher. He was right at 1300#. He was the only bull, hand fed, handled and gentle. I feel this helped keep the steaks tender. [/QUOTE]
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