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The Water Cooler
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Educate me on store bough moonshine
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<blockquote data-quote="inactive" data-source="post: 2070758" data-attributes="member: 7488"><p>I guess we'll have to agree to disagree, because in my mind it's a very small percentage of the whiskeys (primarily bourbons) I see that come from bonded warehouses. Definitely not the big names most of us cite in threads about whiskey, such as Blantons or Woodford and the like. Certainly little I see on shelves here in Oklahoma; it's also worth noting that the variants some spirits (like Old Granddad for example) sold in OK are not the bottled in Bond available in/around Kentucky. I've looked and the stones I turned over turned up pretty much nothing. I do have some Mellow Corn that is BiB. I would really like to try Very Old Barton BiB.</p><p></p><p>About moonshine, really it's mostly unaged spirit from corn, and that had no flavor to me aside from from the corn sweetness. I much prefer the character developed from aging in barrels.</p></blockquote><p></p>
[QUOTE="inactive, post: 2070758, member: 7488"] I guess we'll have to agree to disagree, because in my mind it's a very small percentage of the whiskeys (primarily bourbons) I see that come from bonded warehouses. Definitely not the big names most of us cite in threads about whiskey, such as Blantons or Woodford and the like. Certainly little I see on shelves here in Oklahoma; it's also worth noting that the variants some spirits (like Old Granddad for example) sold in OK are not the bottled in Bond available in/around Kentucky. I've looked and the stones I turned over turned up pretty much nothing. I do have some Mellow Corn that is BiB. I would really like to try Very Old Barton BiB. About moonshine, really it's mostly unaged spirit from corn, and that had no flavor to me aside from from the corn sweetness. I much prefer the character developed from aging in barrels. [/QUOTE]
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Educate me on store bough moonshine
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