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<blockquote data-quote="swampratt" data-source="post: 3976980" data-attributes="member: 15054">Years ago my cousin made me an elk steak from one he shot.That is the only time and eeehhh it&#039;s meat like any other meat.But I do not have that expensive pallet like most.Milwaukee&#039;s Best was my beer of choice. my whiskey was Beam 8 star. Or Yukon Jack.I eat greens and beans and fish straight from the can.I drink the tuna fish water in the can.I do not like expensive flash lights or knives either.I can&#039;t fathom someone paying over 50 bucks for a knife much less $300!!!I just have a cheap arse pallet I suppose.I am not one to ask if I super liked something. EEEHHH it&#039;ll make a turd.<img src="/images/smilies/smile.png"&nbsp; class="smilie" loading="lazy" alt=":)" title="Smile&nbsp; &nbsp; :)" data-shortname=":)" />Never ever going to pay to have something processed.It&#039;s just meat get the skin off and cut it up and cook it.</blockquote>

[QUOTE="swampratt, post: 3976980, member: 15054"] Years ago my cousin made me an elk steak from one he shot. That is the only time and eeehhh it's meat like any other meat. But I do not have that expensive pallet like most. Milwaukee's Best was my beer of choice. my whiskey was Beam 8 star. Or Yukon Jack. I eat greens and beans and fish straight from the can. I drink the tuna fish water in the can. I do not like expensive flash lights or knives either. I can't fathom someone paying over 50 bucks for a knife much less $300!!! I just have a cheap arse pallet I suppose. I am not one to ask if I super liked something. EEEHHH it'll make a turd. :) Never ever going to pay to have something processed. It's just meat get the skin off and cut it up and cook it. [/QUOTE]

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