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The Water Cooler
Stupid Stuff
Ever feel like the food service is slow at McD?
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<blockquote data-quote="TerryMiller" data-source="post: 3672933" data-attributes="member: 7900"><p>In our six months of working in Alabama, we mostly relied on eating out for evening meals since few hotels offer any kind of cooking capability other than a microwave. We tried numerous places, trying to find dine-in facilities, and most all of those places stated that the dining room was closed due to staffing problems. We were eating at a Burger King one evening and while dining, a lady came out of the kitchen area and locked the doors. When asked, she stated that if they got down to a certain number of employees on duty, they closed the dining area. She was leaving work and dropping the number down to the point the dining room was to be closed. We did get to finish our meal, and then they let us out.</p></blockquote><p></p>
[QUOTE="TerryMiller, post: 3672933, member: 7900"] In our six months of working in Alabama, we mostly relied on eating out for evening meals since few hotels offer any kind of cooking capability other than a microwave. We tried numerous places, trying to find dine-in facilities, and most all of those places stated that the dining room was closed due to staffing problems. We were eating at a Burger King one evening and while dining, a lady came out of the kitchen area and locked the doors. When asked, she stated that if they got down to a certain number of employees on duty, they closed the dining area. She was leaving work and dropping the number down to the point the dining room was to be closed. We did get to finish our meal, and then they let us out. [/QUOTE]
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Ever feel like the food service is slow at McD?
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