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Hobbies & Interests
Hunting & Fishing
First Successful Goose hunt
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<blockquote data-quote="frankos72" data-source="post: 1349530" data-attributes="member: 3323"><p>Being a wild game, your probably right.</p><p></p><p>However, I was talking to a DU member down in Shawnee today. Goose hunting is his favorite. He told a story of how several years ago he encountered a guy at a DU event that was a french chef. The guy had cooked up some ducks and geese that were "fabulous." When he asked they chef what he had done he was told the secret. Hang the birds in refrigeration (32-42 F) for 5 days. Hang them by the neck feet hanging to the bottom. Do this before cleaning them. Apparently something happens in this time that removes all the game flavor from them. I imagine that all the blood runs to the feet or legs.</p><p></p><p>It's too late for this round but I plan to try it with the next bunch. Hopefully it will be cold enough I can leave them outside or in the garage.</p></blockquote><p></p>
[QUOTE="frankos72, post: 1349530, member: 3323"] Being a wild game, your probably right. However, I was talking to a DU member down in Shawnee today. Goose hunting is his favorite. He told a story of how several years ago he encountered a guy at a DU event that was a french chef. The guy had cooked up some ducks and geese that were "fabulous." When he asked they chef what he had done he was told the secret. Hang the birds in refrigeration (32-42 F) for 5 days. Hang them by the neck feet hanging to the bottom. Do this before cleaning them. Apparently something happens in this time that removes all the game flavor from them. I imagine that all the blood runs to the feet or legs. It's too late for this round but I plan to try it with the next bunch. Hopefully it will be cold enough I can leave them outside or in the garage. [/QUOTE]
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First Successful Goose hunt
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