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<blockquote data-quote="clock152" data-source="post: 2331687" data-attributes="member: 27551"><p>on the veggies I did the cost was $2.38 per LB... 1 LB ( 1 bag ) shrinks down to about 1 cup.... things like corn will be about 3/4 cup for 1 LB... maybe a bit more... I usually say 1 cup of whatever dehydrated will end up as a LB.... so anyway.. a #10 can has about 10 cups in it... so that would be around $23.80 for a #10 can.</p><p>freeze dried foods will last you much longer but you just don't know fully what your getting from them big boys... and its much more fun doing it yourself! </p><p></p><p>to use the veggies for say hamburger stew... use 1 and 1/2 cup of hamburger rocks, 1 cup of dehydrated stew veggies, </p><p>1/2 tablespoon instant minced garlic</p><p>1 teaspoon salt</p><p>1 teaspoon black pepper</p><p>1/4 teaspoon oregano</p><p>1 tablespoon Worcestershire sauce</p><p>one 4 ounce can of tomato sauce.</p><p>about 2qt's of water ( add more if needed )</p><p>bring it to a boil stir, cover and reduce heat.. cook till you ready to eat it.</p></blockquote><p></p>
[QUOTE="clock152, post: 2331687, member: 27551"] on the veggies I did the cost was $2.38 per LB... 1 LB ( 1 bag ) shrinks down to about 1 cup.... things like corn will be about 3/4 cup for 1 LB... maybe a bit more... I usually say 1 cup of whatever dehydrated will end up as a LB.... so anyway.. a #10 can has about 10 cups in it... so that would be around $23.80 for a #10 can. freeze dried foods will last you much longer but you just don't know fully what your getting from them big boys... and its much more fun doing it yourself! to use the veggies for say hamburger stew... use 1 and 1/2 cup of hamburger rocks, 1 cup of dehydrated stew veggies, 1/2 tablespoon instant minced garlic 1 teaspoon salt 1 teaspoon black pepper 1/4 teaspoon oregano 1 tablespoon Worcestershire sauce one 4 ounce can of tomato sauce. about 2qt's of water ( add more if needed ) bring it to a boil stir, cover and reduce heat.. cook till you ready to eat it. [/QUOTE]
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