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<blockquote data-quote="OHJEEZE" data-source="post: 3726285" data-attributes="member: 47878"><p>I have!</p><p></p><p>I do not really reduce it any cause well.... Its juice and you want it thin.</p><p></p><p>Mine is straight tomato, nuthin else added!</p><p></p><p>I do not have the fancy powered gizmo, but my sister-in-laws cone shaped tomato thingy with wooden masher!</p><p></p><p>After I get the juice / pulp seperated from the skins / seeds, I dump the juice / pulp into a big stainless stock pot!</p><p></p><p>I bring that to a rolling boil for a bit with the pot lid on, then as it continues to boil I ladle in prepped mason jars, wipe, cap and seal, and set on a towel on the kitchen counter till the next day!</p><p></p><p>Good stuff!</p><p></p><p>I generally use the Rutgers tomatoes for the juice!</p><p></p><p>But have thrown in some brandywine pinks too.</p><p></p><p>This is where I would like to see Ball bring back the regular mouth 1/2 gallon jars, because I am cheap and the wide mouth is not needed for a juice jar!</p><p></p><p>[ATTACH=full]252604[/ATTACH][ATTACH=full]252603[/ATTACH]</p></blockquote><p></p>
[QUOTE="OHJEEZE, post: 3726285, member: 47878"] I have! I do not really reduce it any cause well.... Its juice and you want it thin. Mine is straight tomato, nuthin else added! I do not have the fancy powered gizmo, but my sister-in-laws cone shaped tomato thingy with wooden masher! After I get the juice / pulp seperated from the skins / seeds, I dump the juice / pulp into a big stainless stock pot! I bring that to a rolling boil for a bit with the pot lid on, then as it continues to boil I ladle in prepped mason jars, wipe, cap and seal, and set on a towel on the kitchen counter till the next day! Good stuff! I generally use the Rutgers tomatoes for the juice! But have thrown in some brandywine pinks too. This is where I would like to see Ball bring back the regular mouth 1/2 gallon jars, because I am cheap and the wide mouth is not needed for a juice jar! [ATTACH type="full"]252604[/ATTACH][ATTACH type="full"]252603[/ATTACH] [/QUOTE]
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