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The Water Cooler
Stupid Stuff
Fries, Onion Rings or Tater Tots
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<blockquote data-quote="OKRuss" data-source="post: 3875603" data-attributes="member: 41777"><p>Got one like that too. Food could be great but if the interior isn't up to par then it's banned! Even found something else for not going AFTER restaurant renovated interior. SMH!</p><p></p><p>Back on topic - I like all 3. If prepared the way that I prefer, it's onion rings hands down. But, since I prefer thin sliced and a light breading, not willing to try many places. Too often it's a BIG piece of onion and when you bite down you end up pulling the rest of the onion out leaving just the breading.</p><p></p><p>Tater tots gotta be a little crunchy but make great totchos! Or cover with chili and cheese then melt. BAM!</p><p></p><p>Fries need to be double fried with skin on.</p><p></p><p>Don't get me started on fried okra!</p></blockquote><p></p>
[QUOTE="OKRuss, post: 3875603, member: 41777"] Got one like that too. Food could be great but if the interior isn't up to par then it's banned! Even found something else for not going AFTER restaurant renovated interior. SMH! Back on topic - I like all 3. If prepared the way that I prefer, it's onion rings hands down. But, since I prefer thin sliced and a light breading, not willing to try many places. Too often it's a BIG piece of onion and when you bite down you end up pulling the rest of the onion out leaving just the breading. Tater tots gotta be a little crunchy but make great totchos! Or cover with chili and cheese then melt. BAM! Fries need to be double fried with skin on. Don't get me started on fried okra! [/QUOTE]
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