Forums
New posts
Search forums
What's new
New posts
New media
New media comments
Latest activity
Classifieds
Media
New media
New comments
Search media
Log in
Register
What's New?
Search
Search
Search titles only
By:
New posts
Search forums
Menu
Log in
Register
Navigation
Install the app
Install
More Options
Advertise with us
Contact Us
Close Menu
JavaScript is disabled. For a better experience, please enable JavaScript in your browser before proceeding.
You are using an out of date browser. It may not display this or other websites correctly.
You should upgrade or use an
alternative browser
.
Forums
The Water Cooler
Stupid Stuff
Hamburgers come from where?
Search titles only
By:
Reply to Thread
This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.
Message
<blockquote data-quote="dennishoddy" data-source="post: 4328516" data-attributes="member: 5412"><p>I bought a butt load of brisket at the store on sale for $2.99 a lb with the same store offering pork sirloin for .99 a pound. Bought a butt ton of that as well. </p><p>Cut them in to chunks and fed them through the grinder alternately to get what is called a Boston Burger. 1/2 pork, 1/2 beef. It's pretty good. </p><p>Back to cooking burgers. We made bunless hamburgers tonight with all the goodies minus the bun. </p><p>I've seen click bait on the internet that says to put an ice cube on the center of the patty when grilling it. </p><p>What the heck, let's try that. </p><p>It works! The burger was not dry in the least when cooked to med well.</p></blockquote><p></p>
[QUOTE="dennishoddy, post: 4328516, member: 5412"] I bought a butt load of brisket at the store on sale for $2.99 a lb with the same store offering pork sirloin for .99 a pound. Bought a butt ton of that as well. Cut them in to chunks and fed them through the grinder alternately to get what is called a Boston Burger. 1/2 pork, 1/2 beef. It's pretty good. Back to cooking burgers. We made bunless hamburgers tonight with all the goodies minus the bun. I've seen click bait on the internet that says to put an ice cube on the center of the patty when grilling it. What the heck, let's try that. It works! The burger was not dry in the least when cooked to med well. [/QUOTE]
Insert Quotes…
Verification
Post Reply
Forums
The Water Cooler
Stupid Stuff
Hamburgers come from where?
Search titles only
By:
Top
Bottom