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The Water Cooler
Stupid Stuff
Hamburgers come from where?
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<blockquote data-quote="turkeyrun" data-source="post: 4328599" data-attributes="member: 27991"><p>A hunting buddy was one of them turn it to charcoal before he would eat it types. And everytime complain about it being tough and dry.</p><p>I had been talking about butchering a bull, he asked if he could watch, maybe help. Sure, no problem. </p><p></p><p>We got the bull, shot him behind the ear, nose in a feed bucket. He dropped, we started skinning. Got him hung, finished skinning and gutting.</p><p></p><p>I take a sharp, clean knife and remove tenderloins. Buddy is watching, I cut a chunk off the end of the tenderloin. Ask if he wants a bite and eat the piece. He is on back side of tree puking. I'm telling him how tasty and tender it is.</p><p></p><p></p><p></p><p></p><p></p><p>Want a change from beef hamburger?</p><p>Try ground mutton</p><p></p><p>Use 100% or mix with beef and or pork</p><p></p><p>1/3 of each is TASTY</p><p></p><p>50/50 beef / mutton is my favorite, though</p></blockquote><p></p>
[QUOTE="turkeyrun, post: 4328599, member: 27991"] A hunting buddy was one of them turn it to charcoal before he would eat it types. And everytime complain about it being tough and dry. I had been talking about butchering a bull, he asked if he could watch, maybe help. Sure, no problem. We got the bull, shot him behind the ear, nose in a feed bucket. He dropped, we started skinning. Got him hung, finished skinning and gutting. I take a sharp, clean knife and remove tenderloins. Buddy is watching, I cut a chunk off the end of the tenderloin. Ask if he wants a bite and eat the piece. He is on back side of tree puking. I'm telling him how tasty and tender it is. Want a change from beef hamburger? Try ground mutton Use 100% or mix with beef and or pork 1/3 of each is TASTY 50/50 beef / mutton is my favorite, though [/QUOTE]
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