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Message: <blockquote data-quote="El Pablo" data-source="post: 3711120" data-attributes="member: 1563">1) They are probably not making that from their hotel and restaurant they aren’t around to run. There are far easier ways to make 8% than a restaurant.2) There is an insane amount of waste just from billing and collecting in the medical industry.3) Like I said tort reform, much lower malpractice premiums would do wonders for their take home4) Canada and Europe, why don’t the seem to have these problems keeping medical staff?To be clear, I’m playing devils advocate. All I know is the current system with everyone taking a big piece of the pie doesn’t work. How much of m6 insurance premiums just go to insurance admin overhead? How much of my bill from x dr go for the same freaking overhead on their end? Until we can see where everything is really going across the board…</blockquote>