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The Water Cooler
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Horseradish
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<blockquote data-quote="OKRuss" data-source="post: 4321695" data-attributes="member: 41777"><p>Planted horseradish and wasn't impressed. 1) it's like crazy invasive and I started having off-shoots pop up everywhere in my garden, 2) it wasn't hot like I prefer and 3) harvesting is a pain. So, I'll just go with store bought. There's some in the refrigerated section we prefer.</p><p></p><p>Other than a jalapeno or serrano, nothing should go in the jar with cucumbers/pickles. Other than egg wash, cornmeal, a little flour, salt/pepper and 350 degree oil, nothing should go in the skillet with okra. And, yes, okra is not meant to be pickled.</p><p>[ATTACH=full]507893[/ATTACH]</p></blockquote><p></p>
[QUOTE="OKRuss, post: 4321695, member: 41777"] Planted horseradish and wasn't impressed. 1) it's like crazy invasive and I started having off-shoots pop up everywhere in my garden, 2) it wasn't hot like I prefer and 3) harvesting is a pain. So, I'll just go with store bought. There's some in the refrigerated section we prefer. Other than a jalapeno or serrano, nothing should go in the jar with cucumbers/pickles. Other than egg wash, cornmeal, a little flour, salt/pepper and 350 degree oil, nothing should go in the skillet with okra. And, yes, okra is not meant to be pickled. [ATTACH type="full"]507893[/ATTACH] [/QUOTE]
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