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Message: <blockquote data-quote="Mos Eisley" data-source="post: 1870492" data-attributes="member: 7235"><p>Oven baked on a wire racked cookie sheet also gives you that perfectly flat, much less shriveled, aesthetically pleasing bacon strips.  I wouldn't put money on it but it has to be somewhat better for you too since it's not swimming in the liquid fat it creates.  Worst part is cleaning the wire rack when you're done.</p></blockquote><p></p>