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The Water Cooler
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I need me some Gumbo
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<blockquote data-quote="oneof79" data-source="post: 1331385" data-attributes="member: 3138"><p>Well I made something, that wasn't gumbo. It was gumbo-like. I put in a 10 oz package of Chorizo, some chicken tenders and some polish sausage. red and green bell pepers an onion and a couple stalks of celery. Cooked the chicken in chicken broth until falling apart then dumped the rest in after sauteing. Couple of good shakes of Tony Cachachacheries. Made up a roux kind of, to thicken it.</p><p></p><p>My wife said she didn't like it. I thought it was ok for something just thrown together. Now if I can make my nose stop running. That Chorizo is some spicy stuff.</p></blockquote><p></p>
[QUOTE="oneof79, post: 1331385, member: 3138"] Well I made something, that wasn't gumbo. It was gumbo-like. I put in a 10 oz package of Chorizo, some chicken tenders and some polish sausage. red and green bell pepers an onion and a couple stalks of celery. Cooked the chicken in chicken broth until falling apart then dumped the rest in after sauteing. Couple of good shakes of Tony Cachachacheries. Made up a roux kind of, to thicken it. My wife said she didn't like it. I thought it was ok for something just thrown together. Now if I can make my nose stop running. That Chorizo is some spicy stuff. [/QUOTE]
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I need me some Gumbo
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