Reply to Thread

This site may earn a commission from merchant affiliate links, including eBay, Amazon, and others.

guess i'm the low-rent guy here... i carry a buck 110, sharpened on a lansky crock-stick setup, it shaved all the hair off the back of my hand and is good for gutting/skinning 1 hog before sharpening again (impressive if you've ever skinned a hog, that hog hair will dull a carbon knife quicker than most anything)


Top Bottom