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Knife sharpener...
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<blockquote data-quote="dennishoddy" data-source="post: 4312776" data-attributes="member: 5412"><p>I've been a stone guy since old enough to sharpen a knife. As a kid made .10 a knife to sharpen kitchen knifes of relatives and neighbors. One even brought them back and asked if I could dull them a little as they kept cutting themselves.</p><p> I've evolved as stones have eventually getting into diamond hones. </p><p>That being said, I have friends that just can't seem to hold the angle to get a blade across a stone without rolling back and forth which ruins the angle. A friend in that situation got this sharpener for Christmas from a daughter. </p><p></p><p>[URL unfurl="true"]https://www.amazon.com/Original-Tumbler-Rolling-Knife-SharpenerTM/dp/B0CGGVHBQG?th=1[/URL]</p><p>He swears that it's the best ever.</p><p></p><p>Again, all that said, I own three Mccrosky knives that are surgical sharp. He offers lifetime sharpening for his blades. </p><p>His method is a paper wheel on a grinder with rouge. Watched him do it.</p><p>I can use a stone to get a blade sharp enough to shave with, but Dave can use the paper wheel to skim the meat under the hair on the arm and you won't know it happened until the blood starts flowing. </p><p>Several members on this forum have his knives and can back that up. </p><p>[USER=9610]@mike miller[/USER] on this forum also makes an incredibly sharp blade. I have one of his knives as well that is razor sharp. Skinned two elk and a deer so far with his blade and can still shave with it.</p></blockquote><p></p>
[QUOTE="dennishoddy, post: 4312776, member: 5412"] I've been a stone guy since old enough to sharpen a knife. As a kid made .10 a knife to sharpen kitchen knifes of relatives and neighbors. One even brought them back and asked if I could dull them a little as they kept cutting themselves. I've evolved as stones have eventually getting into diamond hones. That being said, I have friends that just can't seem to hold the angle to get a blade across a stone without rolling back and forth which ruins the angle. A friend in that situation got this sharpener for Christmas from a daughter. [URL unfurl="true"]https://www.amazon.com/Original-Tumbler-Rolling-Knife-SharpenerTM/dp/B0CGGVHBQG?th=1[/URL] He swears that it's the best ever. Again, all that said, I own three Mccrosky knives that are surgical sharp. He offers lifetime sharpening for his blades. His method is a paper wheel on a grinder with rouge. Watched him do it. I can use a stone to get a blade sharp enough to shave with, but Dave can use the paper wheel to skim the meat under the hair on the arm and you won't know it happened until the blood starts flowing. Several members on this forum have his knives and can back that up. [USER=9610]@mike miller[/USER] on this forum also makes an incredibly sharp blade. I have one of his knives as well that is razor sharp. Skinned two elk and a deer so far with his blade and can still shave with it. [/QUOTE]
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