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The Water Cooler
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Meat
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<blockquote data-quote="garytx" data-source="post: 3834916" data-attributes="member: 49752"><p>I just buy my half of the beef from the rancher, pay the processor and take home between 230-330 pounds of great tasting beef. Price in my freezer ranges from $4.80-$6.00/pound for the beef I've purchase these last three years.</p><p></p><p>If you're buying the meat directly from the processor, they need to be FDA certified. Otherwise, buy the beef from the rancher.</p></blockquote><p></p>
[QUOTE="garytx, post: 3834916, member: 49752"] I just buy my half of the beef from the rancher, pay the processor and take home between 230-330 pounds of great tasting beef. Price in my freezer ranges from $4.80-$6.00/pound for the beef I've purchase these last three years. If you're buying the meat directly from the processor, they need to be FDA certified. Otherwise, buy the beef from the rancher. [/QUOTE]
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