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<blockquote data-quote="NomDeBoom" data-source="post: 3848100" data-attributes="member: 50898">Hmmmm----Perhaps OP&#039;s reactions may be genetic, to some degree.&nbsp;Or, like everything else, &#039;It (milk) ain&#039;t what it yusta be&#039;.Personally (so far); when it comes to milk (or dairy products in general) I&#039;mpretty much BombProof. (No Sh!t).One day; I tried experimenting with some sour milk &amp; have since turned it into allmanner of concoctions. I&#039;ve used it to make cheese, as a yogurt &#039;extender&#039;, &amp; haveemployed the resulting whey in all types of cooking &amp; baking.Admittedly; I DO cook like an 18th Century Frenchmen...potentially.But years later; I have NEVER had any digestive issues resulting from soured milkproducts- even after some &#039;interesting&#039; results of some very questionable lactationfermentation experimentation. I even give to my dog...who&#039;s almost 18 years old.&nbsp; I&#039;ve used whole milk, that lame watery stuff, pasteurized, &amp; ultra-pasteurized with&nbsp;nary a cramp nor fart. So;&nbsp; It&#039;s not for lack of tryin&#039;.&nbsp;Might be genetic, or somethin&#039;.I just.....don&#039;t know....OP&#039;s &#039;issues&#039; might also be due to a change in gut flora,&nbsp; a new &#039;script (like anti-biotics?) a diet change, or...some other crap.I just...don&#039;t...get paid to know/care ;-]Maybe I&#039;ll mail ya some homemade cheese.Works for me.</blockquote>

[QUOTE="NomDeBoom, post: 3848100, member: 50898"] Hmmmm---- Perhaps OP's reactions may be genetic, to some degree. Or, like everything else, 'It (milk) ain't what it yusta be'. Personally (so far); when it comes to milk (or dairy products in general) I'm pretty much BombProof. (No Sh!t). One day; I tried experimenting with some sour milk & have since turned it into all manner of concoctions. I've used it to make cheese, as a yogurt 'extender', & have employed the resulting whey in all types of cooking & baking. Admittedly; I DO cook like an 18th Century Frenchmen...potentially. But years later; I have NEVER had any digestive issues resulting from soured milk products- even after some 'interesting' results of some very questionable lactation fermentation experimentation. I even give to my dog...who's almost 18 years old. I've used whole milk, that lame watery stuff, pasteurized, & ultra-pasteurized with nary a cramp nor fart. So; It's not for lack of tryin'. Might be genetic, or somethin'. I just.....don't know. ...OP's 'issues' might also be due to a change in gut flora, a new 'script (like anti- biotics?) a diet change, or...some other crap. I just...don't...get paid to know/care ;-] Maybe I'll mail ya some homemade cheese. Works for me. [/QUOTE]

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