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<blockquote data-quote="Eagle Eye" data-source="post: 2731796" data-attributes="member: 34489"><p>I dried the last batch this way and it worked well. I noticed little change in the first 24hrs, but after 48 they shrank significantly. It took 72 hrs to get them crunchy to the point where i could break one in half. Two of those days were pretty humid which slowed the dehydration. I think they could be completely dry in 36-48h under dry warm conditions. Some people cut the big ones in half, which would speed things up, but i left them whole. </p><p>below is a picture of a dried one next to a fresh one of about equal size. </p><p>[ATTACH]47088[/ATTACH]</p><p></p><p></p><p>This is the first year I've dried them. Do you usually freeze them after drying?</p></blockquote><p></p>
[QUOTE="Eagle Eye, post: 2731796, member: 34489"] I dried the last batch this way and it worked well. I noticed little change in the first 24hrs, but after 48 they shrank significantly. It took 72 hrs to get them crunchy to the point where i could break one in half. Two of those days were pretty humid which slowed the dehydration. I think they could be completely dry in 36-48h under dry warm conditions. Some people cut the big ones in half, which would speed things up, but i left them whole. below is a picture of a dried one next to a fresh one of about equal size. [ATTACH=CONFIG]47088[/ATTACH] This is the first year I've dried them. Do you usually freeze them after drying? [/QUOTE]
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