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Oklahoma Live Crawfish

Discussion in 'Everything Else' started by David Bruchhaus, Mar 11, 2020.

  1. David Bruchhaus

    David Bruchhaus New to the site!

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    If anyone is interested in purchasing live crawfish, please give me a call at 337-523-1586. I've been in OKC for about a year now, originally from Louisiana and could not find any in the area or restaurants that sell decent size crawfish. We've decided to start trucking them up from the farms down there. If you're interested in purchasing or have questions as it relates to boiling, please reach out. We can provide seasoning as well as equipment rental and catering for any event.

    I appreciate your time.

    David Bruchhaus
     
    swampratt, kwaynem, O4L and 1 other person like this.
  2. tRidiot

    tRidiot Sharpshooter

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    OOooooooohhhh niiiiiiice.

    Crawdaddy boil ENS anybody?????
     
  3. dennishoddy

    dennishoddy Sharpshooter

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    Not sure if it was this gentleman, but last year some was trucked from Louisiana. One of the stops was Stillwater.
    Buddy and I shared 25 lbs. that was a lot of mud bugs! Got bored eating them and threw the ones still alive in my pond.
     
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  4. skyhawk1

    skyhawk1 Sharpshooter

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    How much per pound and is there a minimum?
     
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  5. David Bruchhaus

    David Bruchhaus New to the site!

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    We're currently selling for $4.25/lb. The minimum would be a sack, which averages around 30-35lbs.
     
  6. Gunbuffer

    Gunbuffer Sharpshooter

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    No offense but gross.
     
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  7. NightShade

    NightShade Sharpshooter

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    I know there are some big ones in Santa Rosa, NM. But you have to be willing to get in 63 degree water and head to the bottom (just over 80 feet) to get them.

    crawfish.jpg
     
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  8. SPDguns

    SPDguns Sharpshooter

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    IMG_0172.JPG

    NOT GROSS. Straight from the basin.
     
  9. druryj

    druryj Super Moderator Staff Member

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    Another gross vote here.
     
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  10. Perplexed

    Perplexed Sharpshooter

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    I’ve had fried crawfish. Pretty good.
     
    Seadog likes this.

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