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The Water Cooler
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School Me on Cast-Iron Cookware
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<blockquote data-quote="Sanjuancb" data-source="post: 2099761" data-attributes="member: 4995"><p>The fact is that you CAN wash them with soap. However, you have to immediately dry it off, rub down with vegetable oil and put it into a very hot oven (400-450 F) for a few minutes. I've done it numerous times when I've really made a mess. If you don't want to use soap, you can cut a potato in half, pour salt in the skillet and rub it down. Salt is a safe enough abrasive. Again, just rinse and dry.</p></blockquote><p></p>
[QUOTE="Sanjuancb, post: 2099761, member: 4995"] The fact is that you CAN wash them with soap. However, you have to immediately dry it off, rub down with vegetable oil and put it into a very hot oven (400-450 F) for a few minutes. I've done it numerous times when I've really made a mess. If you don't want to use soap, you can cut a potato in half, pour salt in the skillet and rub it down. Salt is a safe enough abrasive. Again, just rinse and dry. [/QUOTE]
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School Me on Cast-Iron Cookware
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