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Message: <blockquote data-quote="BadgeBunny" data-source="post: 1353297" data-attributes="member: 1242">You will NOT be disappointed ... <img src="/images/smilies/new/spaghetti.gif"  class="smilie" loading="lazy" alt=":spaghetti:" title="Spaghetti    :spaghetti:" data-shortname=":spaghetti:" /> He taught me how to do it one year because he had to work when he needed to be cooking ... It's really easy ... Mine was just as good as his ... the trick is to keep the temp between 150 and 200 ... and make sure your little pan of water doesn't go dry. I used one of those little aluminim pans you can get at the store, that way you can just toss it out when you are done.If it happens to be a nice day, a jacket and some coffee and Bailey's and a comfortable lawn chair make the whole affair a pretty decent experience all in all ...</blockquote>