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The Water Cooler
General Discussion
The New Fast Foods without Dining Rooms
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<blockquote data-quote="GorillaG" data-source="post: 4274340" data-attributes="member: 49083"><p>I had the same experience at the new one in Owasso. When I had tried their prime rib in Tulsa I ordered it medium and it came in well done which ruins it, they can't take it back and uncook it. Besides I'm a bit nervous about sending food back to kitchens full of teenage boys. My sister literally sends back EVERYTHING sometimes twice. I told her she has probably consumed about 5 lbs of loogies. Anyway when I ordered the prime rib at Owasso I ordered it medium rare so hopefully it wouldn't be burnt. It didn't even look cooked it was so bloody. We really like the place but their dropping the ball.</p></blockquote><p></p>
[QUOTE="GorillaG, post: 4274340, member: 49083"] I had the same experience at the new one in Owasso. When I had tried their prime rib in Tulsa I ordered it medium and it came in well done which ruins it, they can't take it back and uncook it. Besides I'm a bit nervous about sending food back to kitchens full of teenage boys. My sister literally sends back EVERYTHING sometimes twice. I told her she has probably consumed about 5 lbs of loogies. Anyway when I ordered the prime rib at Owasso I ordered it medium rare so hopefully it wouldn't be burnt. It didn't even look cooked it was so bloody. We really like the place but their dropping the ball. [/QUOTE]
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