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The Water Cooler
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The Unbeatable Bacon Challenge
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<blockquote data-quote="BadgeBunny" data-source="post: 1338058" data-attributes="member: 1242"><p>You have not lived until you have had salted chocolate caramels with a little merlot ... <img src="/images/smilies/new/sunbath.gif" class="smilie" loading="lazy" alt=":sunbath:" title="Sunbath :sunbath:" data-shortname=":sunbath:" /></p><p></p><p>Storebought is okay, but does not come close to those you make yourself:</p><p></p><p><a href="http://www.epicurious.com/recipes/food/views/Salted-Chocolate-Caramels-236701" target="_blank">Salted Chocolate Caramels</a></p></blockquote><p></p>
[QUOTE="BadgeBunny, post: 1338058, member: 1242"] You have not lived until you have had salted chocolate caramels with a little merlot ... :sunbath: Storebought is okay, but does not come close to those you make yourself: [URL="http://www.epicurious.com/recipes/food/views/Salted-Chocolate-Caramels-236701"]Salted Chocolate Caramels[/URL] [/QUOTE]
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The Unbeatable Bacon Challenge
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