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The Water Cooler
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Well Done Steak
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<blockquote data-quote="DRC458" data-source="post: 3399644" data-attributes="member: 530"><p>I used to eat mine well done, and I wanted either Heinz 57 or A-1 sauce on it. I honestly don't know where that came from! Nowadays, I want it medium, with a hot pink center. No sauce of any kind. Don't even salt and pepper mine! Just cook the damn thing medium, like I asked. Mushrooms and carmelized onions are good, but on the side, please! A good steak doesn't need anything but properly applied heat!</p></blockquote><p></p>
[QUOTE="DRC458, post: 3399644, member: 530"] I used to eat mine well done, and I wanted either Heinz 57 or A-1 sauce on it. I honestly don't know where that came from! Nowadays, I want it medium, with a hot pink center. No sauce of any kind. Don't even salt and pepper mine! Just cook the damn thing medium, like I asked. Mushrooms and carmelized onions are good, but on the side, please! A good steak doesn't need anything but properly applied heat! [/QUOTE]
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Well Done Steak
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