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<blockquote data-quote="clintbailey" data-source="post: 2614624" data-attributes="member: 8544"><p>Try this with a deer roast (or beef): Spray inside of crock pot with cooking spray first. Then place deer roast in crock pot, and sprinkle one packet each of au jus mix and ranch mix on top of roast. Then place some pepperoncinis on top and sides of roast-I use the sliced ones out of a jar.Then place a full stick of butter on top of roast, over the other ingredients; it will melt down as it cooks and make a "gravy". If you like a lot of gravy/juice, add a 1/4-1/2 cup of water around roast. Cook on low for 6-8 hours. I usually cook some egg noodles to go with this.</p></blockquote><p></p>
[QUOTE="clintbailey, post: 2614624, member: 8544"] Try this with a deer roast (or beef): Spray inside of crock pot with cooking spray first. Then place deer roast in crock pot, and sprinkle one packet each of au jus mix and ranch mix on top of roast. Then place some pepperoncinis on top and sides of roast-I use the sliced ones out of a jar.Then place a full stick of butter on top of roast, over the other ingredients; it will melt down as it cooks and make a "gravy". If you like a lot of gravy/juice, add a 1/4-1/2 cup of water around roast. Cook on low for 6-8 hours. I usually cook some egg noodles to go with this. [/QUOTE]
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