Chicago style is my favorite. We just don't have any in OKC. I like Empire slice house but it's a complete 180 from Chicago style, it's very thin. So the Hideaways Big Country is my go to pizza most of the time.
But pepperoni is a sausage….I can’t stand that fake sausage precooked pellets places in OK use on their pizza. If they would just get real raw Italian sausage and cook it on the pizza it would be so Much better.
A good sausage on pizza beats pepperoni every time
Only commies think there should only be one style of pizzaWe should put together the OSA A-team and go capture pizza chefs from Chicago.
It’s pretty obvious no one in the state of Oklahoma is capable of making pizza.
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