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The Water Cooler
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Big Green Egg Grill
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<blockquote data-quote="Sooonerbob" data-source="post: 1843709" data-attributes="member: 14524"><p>I have a Big Green Egg and love it. I have had it just over a year, have cooked steaks, baked potatoes, pizza, pork loin, ribs, corn on the cob, chili... all sorts of things on it, it is very versatile. I highly recommend one. </p><p></p><p>The place on N. May is called Everything BBQ, this is where I bought mine. They have been very helpful with any questions I have had. </p><p></p><p><a href="http://everythingbbq.com/" target="_blank">http://everythingbbq.com/</a></p></blockquote><p></p>
[QUOTE="Sooonerbob, post: 1843709, member: 14524"] I have a Big Green Egg and love it. I have had it just over a year, have cooked steaks, baked potatoes, pizza, pork loin, ribs, corn on the cob, chili... all sorts of things on it, it is very versatile. I highly recommend one. The place on N. May is called Everything BBQ, this is where I bought mine. They have been very helpful with any questions I have had. [url]http://everythingbbq.com/[/url] [/QUOTE]
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