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The Water Cooler
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Big Green Egg Grill
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<blockquote data-quote="Clay" data-source="post: 1843756"><p>Hu? I cook steaks all the time on the treager...best steaks ever. Make sure it out of the wind and it will get to or almost to 400 and your steak will cook fine. It does depend on winter or summer ambient temps and wind though. In winter I pull it into the garage and leave the overhead door open and It will get to 400-420. I did rib-eyes for new years dinner last year.</p><p>I do love my treager and cook on it often. Try a meatloaf in it sometime with hickory pellets.</p></blockquote><p></p>
[QUOTE="Clay, post: 1843756"] Hu? I cook steaks all the time on the treager...best steaks ever. Make sure it out of the wind and it will get to or almost to 400 and your steak will cook fine. It does depend on winter or summer ambient temps and wind though. In winter I pull it into the garage and leave the overhead door open and It will get to 400-420. I did rib-eyes for new years dinner last year. I do love my treager and cook on it often. Try a meatloaf in it sometime with hickory pellets. [/QUOTE]
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