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Bk-10 ka-bar
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<blockquote data-quote="madokie" data-source="post: 2715331" data-attributes="member: 3462"><p>if the grip is a little too small , wrap some tennis racket grip tape on it and go try it out. if you intend to do chopping with it you could put tape or stippling only on the front of grip, leaving rear section smooth.chopping with a short knife, you only use 2 fingers on rear grip, with lanyard around wrist ,leaving knife to pivot in hand, with the 2 fingers holding knife..</p></blockquote><p></p>
[QUOTE="madokie, post: 2715331, member: 3462"] if the grip is a little too small , wrap some tennis racket grip tape on it and go try it out. if you intend to do chopping with it you could put tape or stippling only on the front of grip, leaving rear section smooth.chopping with a short knife, you only use 2 fingers on rear grip, with lanyard around wrist ,leaving knife to pivot in hand, with the 2 fingers holding knife.. [/QUOTE]
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