https://www.fastcompany.com/9114459...adly-botulinum-toxin-fears-2024-products-list
Here is a list of the products recalled nationwide.
https://www.fda.gov/media/179493/download?attachment
Here is the recall procedure
https://www.fda.gov/safety/recalls-...-products-due-potential-clostridium-botulinum
BY MICHAEL GROTHAUS 3 MINUTE READ
Coffee lovers beware: Hundreds of coffee products are being recalled due to fears that they may be the perfect breeding ground for a potentially deadly toxin. The coffee products were produced by Snapchill LLC of Green Bay, Wisconsin, but are sold under dozens of different coffee roaster names. Here’s what you need to know.
According to the recall notice posted on the website of the Food and Drug Administration (FDA), the manufacturing process used for the products led to low acid levels in the canned foods. Low acid conditions can lead to the growth and production of botulinum.
According to the notice, no illnesses have been reported to date, and Snaphill says it’s not aware of any products that actually contain the botulin toxin. However, the products are being recalled out of an abundance of caution due to the possibility of botulism.
Here is a list of the products recalled nationwide.
https://www.fda.gov/media/179493/download?attachment
Here is the recall procedure
https://www.fda.gov/safety/recalls-...-products-due-potential-clostridium-botulinum
BY MICHAEL GROTHAUS 3 MINUTE READ
Coffee lovers beware: Hundreds of coffee products are being recalled due to fears that they may be the perfect breeding ground for a potentially deadly toxin. The coffee products were produced by Snapchill LLC of Green Bay, Wisconsin, but are sold under dozens of different coffee roaster names. Here’s what you need to know.
WHAT IS THE REASON FOR THE RECALL?
Snapchill has initiated a voluntary recall of hundreds of its products after they were found to potentially be harboring grounds for the toxin botulinum, which can cause botulism, a sometimes fatal form of food poisoning.According to the recall notice posted on the website of the Food and Drug Administration (FDA), the manufacturing process used for the products led to low acid levels in the canned foods. Low acid conditions can lead to the growth and production of botulinum.
According to the notice, no illnesses have been reported to date, and Snaphill says it’s not aware of any products that actually contain the botulin toxin. However, the products are being recalled out of an abundance of caution due to the possibility of botulism.