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Preppers' Corner
Eating "rough" fish
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<blockquote data-quote="okdkranch" data-source="post: 2795922" data-attributes="member: 2087"><p>carp can be good cooked on coals wrapped in wet newspaper and then craft paper such as grocery bags. leave the skin on with scales and just clean it out, stuff with garlic, onion, pepper and salt, and some green onion and place on deep gray coals till the paper is nearly gone. when you unwrap the skin goes with it. Actually works with any fish. Catfish is great and avoids the skinning and bass is good too.</p></blockquote><p></p>
[QUOTE="okdkranch, post: 2795922, member: 2087"] carp can be good cooked on coals wrapped in wet newspaper and then craft paper such as grocery bags. leave the skin on with scales and just clean it out, stuff with garlic, onion, pepper and salt, and some green onion and place on deep gray coals till the paper is nearly gone. when you unwrap the skin goes with it. Actually works with any fish. Catfish is great and avoids the skinning and bass is good too. [/QUOTE]
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