X2 retrieverman!
Pork! The other white meat!Pork! It's what's for dinner!
I think you just dress a feral hog with gloves (as many people do with everything these days), and you don't eat undercooked pork. No problems.I hear you cannot use the meat for food because of some disease. I watched a video on them being trapped and they said some state laws don't allow them for tablefair. Alabama maybe? I can't find it now.
https://www.cdc.gov/brucellosis/pdf/brucellosis_and_hoghunters.pdf
I hear you cannot use the meat for food because of some disease. I watched a video on them being trapped and they said some state laws don't allow them for tablefair. Alabama maybe? I can't find it now.
https://www.cdc.gov/brucellosis/pdf/brucellosis_and_hoghunters.pdf
I think you just dress a feral hog with gloves (as many people do with everything these days), and you don't eat undercooked pork. No problems.
The total is up to 42 this year. All of the 42 have came from a friends 80 acres.
Its 160 acres of cover, surrounded by mostly wheatland with a few scattered tree rows. The neighbor who has the rest of the 80 acres of cover, hunts em over feeders, so they learn quickly to avoid them. Of course I bait em to my trap.How did you keep them so concentrated and on such a small patch? What was attracting them there consistently enough for you to kill that many?
Its 160 acres of cover, surrounded by mostly wheatland with a few scattered tree rows. The neighbor who has the rest of the 80 acres of cover, hunts em over feeders, so they learn quickly to avoid them. Of course I bait em to my trap.
I built my own and have remote cellular switch. It is pen style.What kind of trap you using? I'm sure you've said before but I haven't paid attention! Sorry
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