@Oklahomabassin after conferring with the right honorable gentleman @blake711 he helped me to conclude I haven’t bought any of that Aguila Sv. We will have to get some and try it.
I'd say if the wife told you to stop or she would shoot.....you'd better stop or you will die tired.
Post 6 first picture..Is that wild Parsley??
OH and thanks for the write up on this ammo.
OH and thanks for the write up on this ammo.
@Cowcatcher looks like your review was so good Cabela's done sold out. Just for OSA members go check that place that took them over if your still needing some. Last I checked they got em.
I’m not sure. I’ll have to check into it and get back with ya.
Lol. These ammo hungry savages will buy anything.
There are a lot of good greens that grow wild as we all know.
Onions, Parsley, Polk, Sour Dock, wood sorrel and Dandelions are pretty common.
Many of them have high amounts of oxalic acid and if you are calcium deficient or prone to kidney stones you may want to avoid eating large quantities of them..and if your doctor tells you to avoid spinach because it also is high in oxalic acid you may not want to eat any of it.
I myself like some wild greens. Especially when out on a hunting of fishing trip and you are eating what you catch.
Or just making a bologna sandwich .. toss some sour dock weed on there instead of lettuce.
Onions, Parsley, Polk, Sour Dock, wood sorrel and Dandelions are pretty common.
Many of them have high amounts of oxalic acid and if you are calcium deficient or prone to kidney stones you may want to avoid eating large quantities of them..and if your doctor tells you to avoid spinach because it also is high in oxalic acid you may not want to eat any of it.
I myself like some wild greens. Especially when out on a hunting of fishing trip and you are eating what you catch.
Or just making a bologna sandwich .. toss some sour dock weed on there instead of lettuce.
Polk grows wild in our fence rows. Birds sit on the fence and poop the seeds from wherever they find it. Pretty tasty stuff with frying some bacon and onion in a pan, then adding water and the polk leaves and cooking them down until tender. Then add a little apple cider vinegar, salt and pepper when in the bowl.
I miss the old Herters. That was our wish book when we were kids.Back in the day when you could order a pistol, rifle, or shotgun and it would be delivered to your door.The Herters name has been sold several times.
