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The Water Cooler
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New Smoker/Grill/Oven Big Green Egg
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<blockquote data-quote="MyMonkey" data-source="post: 719950" data-attributes="member: 3945"><p>I have not done so but from what I hear. You don't add coal. The lump coal and thick ceramic is so efficient that if you fill it up it will burn all day. <img src="/images/smilies/new/Thumbup3.gif" class="smilie" loading="lazy" alt=":thumbup3:" title="Thumbup3 :thumbup3:" data-shortname=":thumbup3:" /> </p><p></p><p>I use Hasty Bake lump in my Egg. <img src="/images/smilies/new/rubhands.gif" class="smilie" loading="lazy" alt=":rubhands:" title="Rubhands :rubhands:" data-shortname=":rubhands:" /> Works well enough thus far. Seems quality.</p></blockquote><p></p>
[QUOTE="MyMonkey, post: 719950, member: 3945"] I have not done so but from what I hear. You don't add coal. The lump coal and thick ceramic is so efficient that if you fill it up it will burn all day. :thumbup3: I use Hasty Bake lump in my Egg. :rubhands: Works well enough thus far. Seems quality. [/QUOTE]
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