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The Water Cooler
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Speaking of spaghetti...
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<blockquote data-quote="beardking" data-source="post: 3766764" data-attributes="member: 31421"><p>The only thing that comes out of a can is the tomatoes. I've tried the whole stewing tomatoes from scratch thing and honestly, couldn't beat the flavor or San Marzano tomatoes from the can. Everything else is done by hand. This is the recipe I usually start with and then always add my own twist to it depending on how I feel that day. I also use this to make a really good, simple sauce for cast iron pizza as well.</p><p></p><p>[URL unfurl="true"]https://www.cookingclassy.com/homemade-marinara-sauce/[/URL]</p><p></p><p>BTW: I was MOSTLY joking about using store bought marinara. Not so much joking about Hunt's, but that's personal preference. <img class="smilie smilie--emoji" loading="lazy" alt="😂" title="Face with tears of joy :joy:" src="https://cdn.jsdelivr.net/joypixels/assets/8.0/png/unicode/64/1f602.png" data-shortname=":joy:" /> </p><p>I'll admit, it does help that I work from home and I like to cook, so even if a recipe will take all day to make, I can usually work around it since I'm here anyway.</p></blockquote><p></p>
[QUOTE="beardking, post: 3766764, member: 31421"] The only thing that comes out of a can is the tomatoes. I've tried the whole stewing tomatoes from scratch thing and honestly, couldn't beat the flavor or San Marzano tomatoes from the can. Everything else is done by hand. This is the recipe I usually start with and then always add my own twist to it depending on how I feel that day. I also use this to make a really good, simple sauce for cast iron pizza as well. [URL unfurl="true"]https://www.cookingclassy.com/homemade-marinara-sauce/[/URL] BTW: I was MOSTLY joking about using store bought marinara. Not so much joking about Hunt's, but that's personal preference. 😂 I'll admit, it does help that I work from home and I like to cook, so even if a recipe will take all day to make, I can usually work around it since I'm here anyway. [/QUOTE]
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