would a Ka-Bar TDI make a Good skinning knife?

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Gideon

Formerly SirROFL
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I figure skinning is more about the you than your tools. I watched a guy skin a deer with a sharpened cleaver before, but if the shape of the blade makes it easier for you then that's fantastic.

I would think the angle of the blade might make it easier for slitting the skin with less risk of puncturing anything you wouldn't want to.
 

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