Sounds like an old root cellar secretWrap each one in newspaper put hem in a grocery bag and store them in a dark, cool place and you'll have fresh, red tomatoes through the winter.
We're still eating our garden maters, I suspect with what we have they'll take us into Febuary. And they taste far better than store bought, not quite as flavorful as 1 that saw the summer heat and sun but still heads and tails above imported gas ripened store bought .Wrap each one in newspaper put hem in a grocery bag and store them in a dark, cool place and you'll have fresh, red tomatoes through the winter.
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