I smoked a big FATTY this weekend.

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Sharpshooter
Special Hen
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Looks better than the BBQ sauce laden bacon bomb that's made it 'net rounds for several years. I made one once, and it was just too much. I'm gonna try one of these next time I smoke.

Maybe jalapeño strips in with the cheese layer? That way, the children and sissies can remove them, so I don't get stuck eating it all myself.
 

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