Habañero beef jerky

[0311]

Since this has ABSOLUTELY nothing to do with handguns, I can't put it on my regular thread in the Handguns Forum. But Beef Jerky is expensive, and this is how I make it the day before a fish fry. Normally I would use habañeros from the garden, but I don't have a pepper garden set out yet. So I bought habañero hot sauce from Walmart for substitute. I've done that before and it works fine - just not nearly as hot though.


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I usually use eye of round and slice the meat strips.




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[0311]

Then I immerse the strip into the habañero sauce.


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And put it on the dehydrator tray.

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[0311]

Then I plug in the dehydrators and in about 8 hours the jerky is ready.


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Will show yall the finished product when it gets finished.


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[bigfug]

looks dang good

 

[ef9turbo]

Real men don't use latex gloves when dipping their steak into habenero's... LOL.

Looks good, I can't wait to see the finished product! I have been thinking about purchasing a dehydrator after I had some super delish homemade deer jerky!

 

[0311]

Real men don't use latex gloves when dipping their steak into habenero's... LOL.

Looks good, I can't wait to see the finished product! I have been thinking about purchasing a dehydrator after I had some super delish homemade deer jerky!

Then real men don´t forget and wipe their eyes! Haha! 1/2 of it is finished and bagged already. At this point one has to keep an eye on it so it does not over dry.

 

[0311]

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Fist Full of Dynamite!!!




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[0311]

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More Fists of Fury! I just ate a piece, and it does not disappoint! Nose is running, face sweating, gum lines around my teeth burning, YES!!!




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There is only one tray left on the dehydrator that still has jerky dehydrating on it. All of the rest is bagged & in the fridge. Should be totally finished in about ten more minutes. I'm having a big fish fry tomorrow, and alot of people will sip on a beer out of politeness, with no intention of drinking seriously. When they start snacking, that will change.

 

[RKM]

That looks good. Must be really good with a cold beer.

 

[Cohiba]

Man-Oh-Man....that looks good!!! Gotta love that El Yucateco sauce both red and green.

Speaking of the green, next time give the green El Yuca a shot and see if there's any flavor difference....also a full report...maybe some samples??!!